Doll: Instant Noodles with Sesame Oil and Soup Base

Doll: Instant Noodles with Sesame Oil and Soup Base
Stars: *
Notes: These were chicken flavor stiff noodles with
a bit of sesame oil. Nothing real special.

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Hua Feng Noodle Expert: Favoury Pork Flavor

Hua Feng Noodle Expert: Favoury Pork Flavor
Stars: *
Notes: Aside from being 'favoury,' this wasn't really all that good. More like 'pork rancid favoury' if you ask me.

Hua Feng Noodle Expert: Spicy Instant Noodles - Spicy Seafood Flavor

Hua Feng Noodle Expert: Spicy Instant Noodles - Spicy Seafood Flavor
Stars: ***
Notes: This stuff's actually quite different - it comes in a round cake of noodles, and fits quite snugly
into the cooking pot. Afte cooking it, it really sucks up water and basically turned into a big bowl of seafood spaghetti! Wasn't too shabby with some roman peasant bread left over from mother's day.

Indomie: Chicken Cup

Indomie: Chicken Cup
Stars: **
Notes: A little too salty for my taste; was missing some important things like really tasty flavor and seasoning oil.
I suppose that's the trade-off when having a small cup-o-noodles style cup. However, one of the
coolest things in the ramen industry is the Indomie Folding Fork, which is included. It just folds and
snaps into place! Sturdy too. So yes, it's worth it for the fork.

Indomie: Chicken Curry Flavor

Indomie: Chicken Curry Flavor
Stars: ****
Notes: Ah now this stuff is classy. First off yes, it tastes like curried chicken. There's oil, cabe [chili powder], fried onions, and bumbu sauce [the powdered base]. Another fine Indomie product to be sure. Best with a couple small pieces of BBQ pork on the side, a fried egg on top and some pickled ginger garnish.

Indomie: Curly Noodles With Grilled Chicken Flavor

Indomie: Curly Noodles With Grilled Chicken Flavor
Stars: *****
Notes: This has to be the penultimate achievement in the ramen producing world. Fist off,
these noodles are great; they are flat and curly with an unsurpassed, fine
character. The package comes with a myriad of flavorings, including sweet soy,
bumbu sauce, seasoned oil, chili powder, and finally, an extra special packet.
After boiling the noodles and mixing with the seasonings in a bowl, you add 1/2
a cup of boiling water to this packet and stir - it's a soup base. This stuff is really
good - especially when you put two fried eggs on top of the ramen, then pour it
over slowly. Fried shallots on top of that with a bit of shedded pickled ginger makes
the scene complete. I can't recommend any ramen more than this one. This is top!

Indomie: Fried Noodles

Indomie: Fried Noodles
Stars:****
Notes: Another one of Indomie's great line of noodles. These are your basic variety of noodles -
just plain fried. Best with some form of meat/vegetable garnish.